Aloo wara(potatoes spice ball)

Preparation:
peel potatoes mash it in a bowl add salt, chaat masala and red chilli powder mix it with hands. take frying pan heat up little oil add curry leaves without stems, add chopped green chilli and mustard (rai) cook for 3-4 minutes then mix it with potatoes mixture make a small ball of it. then make batter of gram flour (besan ka aata) with water. then one by one add ball into batter then deep fry until ball changes the colour in light brown.
Serve with tomato ketchup.

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