Beef shami kabab recipe

Preparation:
wash beef cubes, take stainless steel sauce pan add water for boiling then add beef cubes, corainder leaves, 2 peeled potatoes,garlic, cinnamon,peeled ginger, gram lentil,green chillis then boil it for 30 to 40 minutes. after boiling blend it in blender add salt and red chilli powder mix altogether with hands make it small flat balls and fry it until it turns into brown. kababs are ready to serve.

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