Fish Tikkas Recipe
Ingredient:
1 kg boneless fish fillets, 1 tbsp crushed red chillies, 1 tsp roasted cumin seeds powder, 2 tbsp white vinegar, 4 lemons, 2 tbsp soya sauce, salt to taste, oil.
Lastest posts in Seafood
Fried red crabs
Ingredients:
6 crabs washed and cleaned, 2 onions finely chopped. 3 tomatoes fi...
http://www.malaskitchen.co.uk/seafood/fried-red-crabs/
Red fried prawns
1 kg prawns, 2 tsp soya sauce, 2 tsp crushed red chillies, 1 tsp crushed black p...
http://www.malaskitchen.co.uk/seafood/red-fried-prawns/
Shrimp Fingers Recipe
Ingredients:
1/2 Kg shrimps, 6 slice of stale bread, 2 eggs separate yolk and w...
http://www.malaskitchen.co.uk/seafood/shrimp-fingers-recipe/
Tandoori Pomfret Recipe
Ingredient:
1 kg cleaned pomfret, 1 tsp cumin seeds roasted and powdered, 1 tb...
http://www.malaskitchen.co.uk/seafood/tandoori-pomfret-recipe/
